Quadruple (Bypass) Bacon Luther Burger

Quadruple (Bypass) Bacon Luther Burgers

Quadruple (Bypass) Bacon Luther Burgers

You only live once!


  • 1.5 lbs ground beef
  • 16 slices cooked bacon
  • 4 Krispy Kreme glazed doughnuts
  • 4 slices cheddar cheese
  • 4 Tablespoons Baconnaise
  • Bacon Salt to taste


  1. Cook the bacon, then take half of the bacon and grind it up in a food processor
  2. Mix the ground bacon with the ground beef, then season with Bacon Salt
  3. Preheat a grill to high heat
  4. Form burgers into two burger patties - placing a small hole in the center will keep the burger flatter on the grill
  5. Grill burgers to desired doneness, then top with cheddar cheese during the last minute or two of cooking and more Bacon Salt to taste if desired
  6. Slice Krispy Kreme doughnuts in half, and add Baconnaise to one side of each
  7. Add burgers to doughnuts along with 2 slices of bacon
  8. Check your blood pressure and heart rate!