Bacon Crouton Spinach Salad

Bacon Crouton Spinach Salad

Bacon Crouton Spinach Salad

Ingredients

  • 1 (16 ounce) bag fresh spinach, stems removed
  • 2 hard-cooked eggs, chopped
  • 1 small red onion, finely chopped
  • 1 bag J&D's Bacon Croutons
  • Dressing:
  • 1/2 cup white sugar
  • 1/3 cup ketchup
  • 1/4 cup vegetable oil
  • 1/4 cup vinegar
  • 2 teaspoons Worcestershire sauce

Instructions

  1. Place the spinach into a large salad bowl, and sprinkle with the Bacon Croutons, hard-cooked eggs, and onion. Gently toss the salad.
  2. In a bowl, whisk together the sugar, ketchup, vegetable oil, vinegar, and Worcestershire sauce until the sugar has dissolved.
  3. Pour the dressing over the salad, and toss thoroughly to combine all ingredients.
http://www.jdfoods.net/submitrecipe/bacon-crouton-spinach-salad