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Bacon Salt Grilled Asparagus
Submitted By: J&D
November 23, 2010
Note that this can also be broiled if it's too cold for the grill!
Ingredients
1 pound fresh asparagus spears, trimmed
1 tablespoon olive oil
Bacon Salt to taste
Directions
1. Preheat grill for high heat.
2. Lightly coat the asparagus spears with olive oil. Season with Bacon Salt to taste.
3. Grill over high heat for 2 to 3 minutes, or to desired tenderness.
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