Bacon Salt Nachos

Ingredients

1 pound ground beef (optional)
1 onion, finely diced
2-3 Tbsp Bacon Salt (any flavor - Jalapeno, Peppered, Applewood, Original and Hickory all work well)
2 cups shredded Cheddar cheese
1 (16 ounce) can refried beans
1 (14.5 ounce) package tortilla chips
1 fresh jalapeno pepper, sliced

Directions

Brown ground beef with onion and 1/2 the Bacon Salt over medium heat. Drain grease.

Arrange chips on a microwavable platter. Spread beans over the chips. Layer with 1/2 of the cheese, the ground beef mixture, 1/4 of the Bacon Salt and remaining cheese. Arrange jalapeno peppers on top. Microwave on medium-high until cheese has melted. Top with the other 1/4 of the Bacon Salt, and serve.