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Submitted By: J&D
September 1, 2010
These burgers on the grill are simply amazing. You get the flavors of the burger, onions, bacon and ranch all together in one delicious burger.
Ingredients
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2 lbs lean ground beef
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1 package of J&D's Bacon Ranch Dressing & Dip Mix
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1 egg, lightly beaten
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3/4 cup crushed saltine crackers
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1 onion, chopped
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Fresh ground black pepper to taste
Directions
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Preheat a grill on high until very hot.
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In a bowl, mix the ground beef, J&D's Bacon Ranch Dressing & Dip Mix, egg, crushed crackers, onion and fresh ground black pepper to taste, and form into hamburger patties.You can leave these in the fridge for an hour or 2 to let the flavors come together, or cook them right away if you're in a hurry.
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Lightly oil the grill (we use a paper towel, tongs and vegetable oil to do this). Place patties on the grill, and cook 3-5 minutes per side, or until well done.
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