Your Salads Just Got More Delicious.
Recently, we got tired of salads tasting like… well, salads. So we combined the great taste of bacon with the perfect crunch of super premium gourmet croutons. It turned out that Bacon Croutons were so good that we found ourselves doing more than adding them to salads. We put them in soups. We dropped them in chili. We crunched them up and used them in mashed potatoes, meatloaf, fried chicken breading, casseroles, green beans and stuffing. And we inhaled them as (healthy) snacks. The possibilities are endless.
As if you needed another reason to “pig out,” Bacon Croutons are vegan and kosher, contain 0g of trans fat, are naturally flavored and have no cholesterol or preservatives.
The newest members of our crouton family of products are J&D’s Tomato Basil Croutons (try them with your tomato soup!) and J&D’s Blue Cheese Croutons. Like every J&D’s product, these are unique, never-been-done-before flavors. They taste great and work in almost any salad!