Sriracha Rubbed Grilled Chicken

PrintSriracha Rubbed Grilled Chicken Ingredients1 teaspoon brown sugar 3-4 Tablespoons J&D’s Sriracha Rub depending on your preferred heat level and tolerance 1 (4-pound) whole chicken Cooking sprayInstructionsPrepare grill for indirect grilling. If using a gas grill, heat one side to medium-high and leave one side with no heat. If using a charcoal grill, arrange hot…

Sriracha Seasoned Fried Egg Sandwich

PrintSriracha Seasoned Fried Eggs with Avocado Toast and Proscuitto Ingredients2 slices italian or french bread, toasted 1 ripe avocado 2 eggs 2 slices of proscuitto Fresh ground black pepper J&D’s Sriracha Seasoning & RubInstructionsPlace a non-stick frying pan over medium-low heat. Crack the eggs into the pan, season with J&D’s Sriracha Seasoning & Rub and…

Sriracha Tater Tot Nachos

PrintSriracha Seasoned Tater Tot Nachos Ingredients1 package tater tots 1 cup shredded cheddar cheese 1 cup shredded mozarella 1 jalapeno, sliced Sliced green onions Chopped cilantro J&D’s Sriracha Seasoning & Rub to taste Sour cream if desiredInstructionsBake the tater tots on a lined baking tray according to the package directions. When the tots are done,…

Honey Sriracha Rub Ribs

PrintHoney Sriracha Ribs Ingredients2 1/2 lbs. (approx.) Slab of baby back ribs 1 teaspoon Chinese 5-spice powder 2 Tablespoons J&D’s Sriracha Seasoning 2 Tablespoons roasted sesame seeds 1/8 cup diced green onions For the sauce: 2 Tablespoons butter 2 Tablespoons J&D’s Sriracha Seasoning 3 Tablespoons honey 3 Tablespoons soy sauce 1 Tablespoon rice wine vinegar…

Sriracha Rubbed Grilled Shrimp Salad

PrintSriracha Rubbed Grilled Shrimp Salad Ingredients1 lb of peeled, deveined shrimp with tails removed J&D’s Sriracha Seasoning & Rub 1 head of crisp lettuce (romaine, iceberg, etc.), chopped 1/2 cup cooked edamame removed from pods (can be from frozen) 1/4 cup small or loosely broken wonton strips 2 green onions, diced 1/2 cup cooked corn…

Sriracha Rubbed Teriyaki Burgers

PrintSriracha Rubbed Teriyaki Burgers Spicy-sweet burgers that will make your mouth water while cooking them – it’s an Asian feast on a bun! Ingredients1 pound ground beef 1/4 cup chopped green onion 2 tablespoons teriyaki sauce 2 tablespoons J&D’s Sriracha Rub 1 teaspoon Asian (toasted) sesame oil 1/4 teaspoon ground ginger Fresh pineapple rings (optional)…

Srirachos (Sriracha Seasoned Nachos)

PrintSrirachos (Sriracha Seasoned Nachos) Ingredients1 pound ground beef 3 Tablespoons J&D’s Sriracha Rub & All Purpose Seasoning 3/4 cup water 1 tsp corn starch 1 (18 ounce) package restaurant-style tortilla chips 1 cup shredded sharp Cheddar cheese, or more to taste 1 cup salsa 1 cup sour cream, or more to taste 1 (10 ounce)…

Sriracha Seasoned Potato Chips

PrintSriracha Seasoned Potato Chips These chips are spicy and DEEELICIOUS.Ingredientscooking spray or oil mister 1 tbsp. peanut oil (canola or vegetable oil would work too) 1 tbsp. Sriracha Rub & All Purpose Seasoning 1 large Russet potato, washed and cut into 1/8-inch slices (use a mandoline slicer if you have one) Salt to tasteInstructionsPreheat oven…

Sriracha Rubbed, Honey Brined Roast Chicken

PrintSriracha Rubbed, Honey Brined Roast Chicken Ingredients1 (7 to 8 lb) whole roaster chicken 7 tablespoons J&D’s Sriracha Rub 1 stick unsalted butter Brine: 1 gallon warm water 1/4 cup kosher salt 3/4 cup soy sauce 1/4 cup honey 1 lime, juiced 1/4 cup olive oilInstructionsIn a bowl large enough to cover the chicken, combine…

Dry Rubbed Sriracha Ribs with Hoisin Dipping Sauce

PrintDry Rubbed Sriracha Ribs with Hoisin Dipping Sauce Ingredients4 lbs baby back ribs J&D’s Sriracha Rub For the dipping sauce: 2 tablespoons hoisin sauce 2 tablespoons chunky peanut butter 1 teaspoon seasoned rice wine vinegar Pinch of red pepper flakes, optional InstructionsTrim the membrane sheath from the back of each rack. Rub ribs with Sriracha…